Homemade Hot-Wings

One Thing That I Could Literally Eat Everyday for The Rest of My Life is Chicken. Weather its Fried, BBQ’d, Baked, or Smothered in Gravy, You Name it! One of My All Time Favorites are Hot-Wings. Now With Fried Chicken Being One of the First Foods I Learned How to Make, I Knew I Could …

Spinach Scrambled Eggs &Sausage

Welcome Back to My Blog! I Hope Everybody is Still Enjoying My Post. Today I Wanted to Blog Something A Little Different So I Decided To Post Breakfast Food. Now Personally, im Not A Big Fan of Breakfast Food; I Really Have to Be in The Mood For it. Since I Cant Really Eat Eggs, …

Grandmas Southern Style Smothered Pork Chops

Good Ole Smothered Pork Chops, Another Southern Favorite of Mine. My Grandma Would Make Smothered Pork Chops w/ Rice For Sunday Dinner and its Definitely A Comfort Food. Regular Fried Pork Chops are Good but Gravy Makes Everything Better Right? Today im Going to Be Sharing My Granny’s Classic Smothered Pork Chop Recipe Ingredients 1 …

Boss Wings Food Review – Atlanta/ Duluth, Ga.

Being A Food/Travel Blogger, im All About Exploring Any and Just About Everything. When I Moved From Florida to the Atlanta Area I Knew I Was Stepping Foodie Central! Being A Frequent Visitor, I Was Familiar With A Few Spots Downtown but Since I Was Moving About 30 Mins From the Area I Was Stoked …

Southern Fried Chicken Wings

One Thing We Love to Eat in the South is Some Good Ole’ Fried Chicken. Growing Up it Was Definitely A Meal We Had At Least Once A Week. Going Back to My Childhood, Fried Chicken Was One of The First Foods I Learned How to Make. It Was One of My Favorite Go to …

Oven Baked Oxtails

Hey Guys Welcome Back to My Blog Page, I Hope Everybody Has Been Enjoying So Far =). Lately ive Been Posting Old Content From My IG Page but I Plan on Making Some Fresh New Content for You ! This Next Post is Going to Be an Oxtail Recipe, One That I Kind of Came …

Grandmas Old Fashion Goulash

Being From The South, We Have Alot of Unique and Flavorful Dishes. One off My Favorites That My Grandma Used To Make Was Called “Goulash” . It Basically Was A End of The Week Meal Where She Would Use Leftovers & Throw Everything into One Big Pot & Add Pasta. Now That ive Moved Out …

Design a site like this with WordPress.com
Get started